One of our most FAMOUS recipes. This one skillet, dairy-free dish will totally transform your weeknight chicken thanks to our AWARD-WINNING cooking broth that will turn anyone into a five-star chef.
Season chicken thighs with salt, pepper and garlic. Heat skillet on medium heat and add chicken to pan once hot. Cook chicken for about 5 minutes or until you get a nice brown color on each side.
Remove chicken from pan and add garlic, Bonafide Provisions Chicken Broth, parsley, rosemary, lemon and artichoke hearts.
Let simmer for about 5-8 minutes to let the flavors develop. Add chicken back to the pan and let cook for another 5 minutes.
Enjoy!
